5 Chinese spices

PRODUCTS / OILS/SALT
5 Chinese spices
a brown powder with a strong aroma, combining notes of aniseed, pepper, fennel, cinnamon and coriander
Five-spice powder is a blend widely used in Chinese cuisine. It incorporates the five flavours of traditional Chinese cuisine: sweet, sour, bitter, savoury and salty. It goes very well with all pork, duck and chicken dishes.








