ENGLISH CUISINE SUPPLIERS

Supplies for authentic British Pub Food

At Grupo Atlanta, we are specialized suppliers of iconic British gastronomy products. From thick-cut artisan bacon to Cumberland or traditional sausages. If your establishment offers English Breakfasts or pub classics, we have the necessary ingredients to guarantee that original and comforting flavor your customers expect.

Reference: 040096
Salchicha Desayuno Ingles Cerdo y Pollo 11cm

breakfast-and-snacks

English breakfast sausage is a pink-coloured pork sausage with a very pleasant, savoury flavour; for breakfast, it can be pan-fried or grilled.

Reference: 040287
American Bacon Smoked Streaky Bacon - 22 cm loncha

raw-meat

Strips of bacon smoked over applewood, which gives it a special flavour, cut into long slices measuring 22 cm

Reference: 022507
Bacon Burger Sauce Heinz

sauces

Bacon-flavoured sauce.

Reference: 220008
Bacon strips - Snack

appetizers

Bacon-flavoured fried snacks

Reference: 022479
Bacon Sweet

dish-complements

Prepared bacon and caramelized onion with jam-like texture.

Reference: 125240
Crispy Bacon Bits (Pre-cooked)

ingredients-for-pizzas-salads-sandwiches

Small pieces of smoked bacon

Reference: 040252
English Back Bacon

raw-meat

Authentic English bacon slices, 4 mm and 45 grams, from the loin and part of the bacon. Smoked

Reference: 022491
Salsa Smoke Baconnaise (mayonesa con Bacon)

dish-complements

Reference: 125703
Sliced bacon 5th range 1 kg

ingredients-for-pizzas-salads-sandwiches

Reference: 125645
Vegan Bacon

ingredients-for-pizzas-salads-sandwiches

Frequently Asked Questions about our English cuisine range

A full English breakfast should include quality bacon (Back Bacon), sausages, eggs, mushrooms, roasted tomatoes, baked beans, and, of course, toast. At Grupo Atlanta, we provide the essential meat products to make your recipe 100% authentic.

Our bacon is selected to meet British standards: a cut that perfectly balances lean meat with the necessary fat so that, when cooked, it remains crispy on the outside and juicy on the inside, with a non-invasive natural smoke.

Yes, we have varieties of British sausages that stand out for their meaty texture and traditional herbal seasoning. They are ideal for classic dishes like 'Bangers and Mash' or as part of the breakfast.

Absolutely. We supply hotel chains and restaurants with HORECA formats that allow for efficient cost control and quick handling in high-volume kitchens, always guaranteeing product freshness.

You can contact us through our web form or by calling your regional office directly. We will be happy to provide you with bacon or sausage samples so you can check their quality before including them on your menu.

DESIGN YOUR DISH

The best bacon and sausages for your breakfasts.

CHEF atlanta