Meat
Tikka Masala
Ingredients
RECIPE
4 People
PREPARATION TIME
30 minutes
DIFFICULTY
High
Elaboration
Chop onion finely and fry slightly.
Mix some spices as nutmeg, cinnamon, black pepper, chilli and bay.
Fry the chicken slightly and add the spices and the Thai Red Curry Paste.
Finish with Coconut Milk.
Serve with basmati rice and chopped fresh coriander and mint.
