Nuestra Recetas
Pumpkin pizza with goat’s cheese
Ingredients
RECIPE
Individual
PREPARATION TIME
20 minutes
DIFFICULTY
Low
Elaboration
Mix the pumpkin purée with butter and salt, then heat until creamy.
Spread the purée over the pizza base, then add the mozzarella and goat’s cheese.
Top with very finely julienned red onion and drizzle with extra virgin olive oil and oregano.
Bake in a preheated oven at 250°C for approximately 8–10 minutes.
Serve
