Caramelized upside-down puff pastry ingot (length 11.5 cm - width 3.2 cm - thickness 0.5 cm - weight 9 g)
PRODUCTS /
Caramelized upside-down puff pastry ingot (length 11.5 cm - width 3.2 cm - thickness 0.5 cm - weight 9 g)
Delicious 100% butter puff pastry. The Inverted Puff Pastry differs from the regular one mainly because it is the fat that wraps the dough. This produces a less voluminous dough, but it melts in the mouth when eaten. Handling it requires much more care.
for making desserts such as puff pastry, mille-feuilles and mille-feuilles with cream and fruit; it can also be used to make delicious tapas
