Salteado Tradicional

PRODUCTS / VEGETABLES
Salteado Tradicional
Green beans, broccoli, red pepper, mushrooms and sautéed onion.
A traditional stir-fry made from carefully selected vegetables, ideal for use in vegetable stews, omelettes, casseroles and stir-fries; as a side dish; or combined with chicken, prawns, beef, pork, etc., as a main course








