New York Cheesecake U.S.A.

The authentic American style cheesecake, creamy and spongy.

DEFROSTING: Whole cake: Under refrigeration: 8 - 10 hours or overnight. Room temperature: 4 hours Plated Slices: Under refrigeration: 7 - 8 hours Room temperature: 2 hours. Keep refrigerated. Best when held and served refrigerated. SHELF LIFE: Holds best when kept covered in cooler, away from the door and from foods with strong odors. Frozen: 18 months Under Refrigeration: 1 week (must be covered) Room Temperature: 2 hours