Ragout of veal a la Jardinera
PRODUCTS / COOKED MEATS
NUTRITIONAL INFORMATION
por cada 100 g de producto
Valor Calórico: 1136kJ/271Kcal
Proteínas: 32,87 g
Carbohidratos: 3.04 g
Azúcares: 1,5 g
Grasas: 11,53 g
Grasas saturadas: 7,52 g
Sal: 1,40 g
CONSERVATION AND REGENERATION
Frozen 
850w - 5-6 min 
175ºc - 5-6 min allergens
Sulfites You might also be interested in
Golden Crisp Goujons Chicken 50 g
Reference: 125688
Cookie Crumble Sal Maldon
desserts
Reference: 160212
American-style cookie with chocolate chips and Maldon salt.
Nacho Cheese Warmer
thematic-equipment
Reference: 190044
A machine for keeping cheese for nachos at the ideal serving temperature.
Salsa de Ostras Lee Kum Kee - 2,268 kg
sauces
Reference: OR021021
Oyster sauce is a dark brown viscous sauce widely used in Chinese and Filipino cuisine. Oyster sauce is a viscous condiment made from the essences of salted oysters. The condiment provides a UMAMI
Monin Raspberry Syrup 70cl
drinks
Reference: 022514
Raspberry syrup with an intense, fruity flavour, made with concentrated fruit juice and natural flavouring. Ideal for adding a sweet and slightly tart touch to hot or cold drinks and dishes.
Kentucky Style Chicken 142-198grs/pieza
chicken-specialities
Reference: 122075
Golden colouring with small flecks of black pepper.
Southern Fried aroma with
peppery notes.
Tender meat when cooked.
Cocoa and Hazelnut Crumble Cookie 80 g
desserts
Reference: 160214
Crumble-style cookie with cocoa and hazelnuts.
Tempura-Battered Crinkle Gherkins
desserts
Reference: 125720
Delicious and novel, sweet and sour tempura gherkins
Sriracha Hoisin Sauce 455 ml
desserts
Reference: OR021068
Hoisin sauce made from fermented soya paste and spices
Neapolitan Carbonara Pizza (Egg & Guanciale) 28 cm
PIZZAS
Reference: 125762
28 cm pre-baked frozen pizza made with slow-fermented dough, mozzarella-based topping, carbonara sauce with Pecorino Romano PDO cheese and egg yolk, and guanciale.
