Pizza al taglio flour alla Romana
PRODUCTS / FLOURS
Pizza al taglio flour alla Romana
Flour type ""0"" wheat with semolina
NUTRITIONAL INFORMATION
Por cada 100 gr
Energy: 335kcal
Fat: 1g
of which saturates: 0,32g
Carbohydrate: 67g
of which sugars: 1,7g
Protein: 17g
Salt:
CONSERVATION AND REGENERATION
Environment 
Oven allergens
Gluten 
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