Pala Pizza Alla Flour
PRODUCTS / FLOURS
Pala Pizza Alla Flour
Flour type ""0"". Wheat flour, soya flour, durum wheat semolina, Italian origin, special for pizza, strength 280/300 moisture content 14.50%. C
NUTRITIONAL INFORMATION
Por cada 100 gramos de producto
Energy: 350Kcal
Fat: 1g
of which saturates:
Carbohydrate: 75g
of which sugars:
Protein: 11g
Salt:
CONSERVATION AND REGENERATION
Environment 
Oven allergens
Gluten 
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