Cheesecake. Gluten free.
Cheesecake. Gluten free.
PRODUCTS / CAKES

Cheesecake. Gluten free.

A gluten free cheesecake with a crunchy gluten free digestive biscuit base topped with baked vanilla cheesecake.
Defrost prior to serving. Store in a gluten free environment. DEFROSTING: Whole pie: Remove all packaging. Defrost under refrigeration (8°C or colder) for approximately 8 hours. INDIVIDUAL PORTION: Remove portion from freezer and defrost under refrigeration (8°C or colder) for approximately 2 hours. Keep refrigerated once defrosted. Do not re-freeze, once defrosted. SHELF LIFE: Frozen: 24 months Under Refrigeration: 48 hours

Reference: 170194

Format: 1x12 servings

Sales unit: Box

Product life: 4 meses / 2ª Vida: 3 días

NUTRITIONAL INFORMATION
Por cada 100 gramos de producto

Valor Calórico: 1212kJ/289Kcal

Proteínas: 4,7 g

Carbohidratos: 36,8g

Azúcares: 25,7g

Grasas: 13,6g

Grasas saturadas: 6,4g

Sal: 0,1g

CONSERVATION AND REGENERATION
Frozen Frozen
allergens
Milk Milk
Eggs Eggs
Gluten Gluten
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